Our Mission

To sustainably catch fresh seafood and turn it into product that our customer can consume, enjoy and appreciate. 

OUR METHOD

We line catch our salmon & tuna, by hand in the NW corner of the Pacific. We are MSC certified (msc.org). We use barbless hooks on our lines and poles, pulling in each fish by hand. We chose this method over long lining or purse seining in order to eliminate unwanted catch of another species.  We fresh bleed each fish and pack it on ice. For this reason our fish are always coming to you fresh; never once frozen. With each landing our catch location is documented-and then, straight from our boat, to the cannery, to our customers. That simple. That traceable.

OUR STORY

We are husband, wife and pup fishing team. In 2004 Rob was introduced to the commercial fishing industry. While enrolled in college, he spent his summers fishing for Albacore. After graduating he decided to pursue the goal of owning and operating his own fishing vessel. Fast forward to 2015 when he does just that. Shortly after he met Brooke, his future wife and fishing partner. Together, every spring an summer, with our dog Mac, we head out in search of schools of Albacore, hoping and praying for our safety, and asking for healthy bounty.

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Mac and I fight over who’s deck boss but he naps more that me so I say, I win.
— Brooke, on working the back deck
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